Aux Mets du Vieux Four

A caterer offering a wide range of traditional cuisine, from a simple aperitif with friends to a full plated meal, including giant pan-fried dishes for convivial occasions.

The caterer "Aux Mets du Vieux Four" adapts to all your requests to best meet your expectations. Chef Patrice Rubod, who has been cooking for many years, offers meals to suit your wishes, your budget and your taste buds, with attention to detail. He can concoct a wide range of traditional dishes, from simple aperitifs with friends, to cocktail receptions, cold or hot buffets, full plated meals for birthdays, weddings, christenings and communions, as well as giant pan-fried dishes for convivial occasions such as company seminars, school parties or village celebrations. Don't hesitate to contact him for further information or a quote.